8-10 chicken pieces
1 can cream of mushroom soup
1 can cream of chicken soup
1 pkg onion soup mix
1 cup water
1 1/2 cups long grain rice (uncooked)
In large greased casserole place rice at bottom. Cover with soup and milk mixture. Put chicken on top of this. Sprinkle onion soup mix over. Bake 2 hours at 325.F
NOTE: Do not lift lid of casserole during baking.